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forward thinking
FEBRUARY 6-8
HEALTHY KITCHENS, HEALTHY LIVES
Conference Venue: Culinary Institute of America Greystone, Napa, CA
Conference Management: Culinary Institute of America Greystone, St. Helena, CA
Phone: (707) 967-2498
Email: caitlin.petrucelli@culinary.edu
Website: healthykitchens.org
FEBRUARY 6-9
FRUIT LOGISTICA
Conference Venue: Berlin ExpoCenter City, Berlin Conference Management: Messe Berlin Gmbh, Berlin Phone: 49(0)30/3038-0 • Fax: +49(0)30/3038-2020 Email: fruitlogistica@messe-berlin.de
Website: fruitlogistica.com
FEBRUARY 13–14
BIOFACH 2018
Conference Venue: NürnbergMesse,
Nuremberg, Germany
Conference Management: NürnbergMesse GmbH, Nuremberg, Germany
Phone: 49 (9) 9 11 86 06-86 00
Fax: 49 (9) 11 86 06-86 01
Email: redaktion@aussteller.biofach.de Website: biofach.de
FEBRUARY 20-22
BRANDSTORM
Conference Venue: Hotel Nikko San Francisco Conference Management: United Fresh Produce Association, Washington, DC
Phone: (202) 303-3412 • Fax: (202) 303-3433 Email: agrif n@unitedfresh.org
Website: unitedfreshstart.org
FEBRUARY 20-23
NATIONAL WATERMELON CONVENTION
Conference Venue: Waikoloa Beach Marriott Resort & Spa, Waikoloa, Hawaii
Conference Management: National Watermelon Asso- ciation
Phone: (863) 619-7575 • Fax: (863) 619-7577 Email: monicam@nwatermelon.com
Website: watermelon.ag/Conventions
FEBRUARY 24-27
NGA 2019
Conference Venue: San Diego Convention Center, CA Conference Management: National Grocers Association Phone: (203) 484-8054
Email: thefoodshows@urban-expo.com
Website: thengashow.com
To submit events to our Forward Thinking calendar, please email info@producebusiness.com
MARCH 3-5
INTERNATIONAL RESTAURANT &
FOODSERVICE SHOW OF NEW YORK
Conference Venue: Jacob Javits Convention Center, New York City
Conference Management: Clarion UX, Trumbull, CT Phone: (203) 242-8120
Website: internationalrestaurantny.com
MARCH 5-9
FOODEX JAPAN
Conference Venue: Makuhari Messe, Tokyo Conference Management: IMEX Management, Charlotte, NC
Phone: (704) 365-0041 • Fax: (704) 365-8426 Email: MollyD@imexmanagement.com Website: imexmanagement.com
MARCH 5-9
NATURAL PRODUCTS EXPO WEST
Conference Venue: Anaheim Convention Center, Anaheim, CA
Conference Management: New Hope Network, Boulder, CO Phone: (866) 458-4935 • Fax: (303) 939-9559
Email: expowest@newhope.com Website: expowest.com
MARCH 7-9
SOUTHERN EXPOSURE
Conference Venue: Disney World Swan & Dolphin Resort, Orlando, FL
Conference Management: Southeast Produce Council Inc., Millen, GA
Phone: (877) 720-7372 • Fax: (478) 401-0335
Email: info@seproducecouncil.com
Website: southernexposure.seproducecouncil.com
MARCH 6-8
GREYSTONE FLAVOR SUMMIT
Conference Venue: Culinary Institute of
America, Napa Valley, CA
Conference Management: Culinary Institute of America, Napa, CA
Phone: (707) 967-2439
Email: shara.orem@culinary.com
Website: ciaprochef.com/ avorsummit
MARCH 13
FRESH CAREERS FAIR
Conference Venue: Business Design Center,
London, England
Conference Management: Phoenix Media Network Ltd., Boca Raton, FL
Phone: (0)7585 793655 • Fax: 44(0)2030068568 Email: emma.grant@producebusinessuk.com Website: freshcareersfair.co.uk
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